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Real members of MyHeartDiseaseTeam have posted questions and answers that support our community guidelines, and should not be taken as medical advice. Looking for the latest medically reviewed content by doctors and experts? Visit our resource section.
A MyHeartDiseaseTeam Member asked a question 💭
Honolulu, HI
May 16
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A MyHeartDiseaseTeam Member

Yes, as long as it is not too salty, it is a really good thing to eat.

May 17
MyHeartDiseaseTeam

Is hummus a good food choice when living with heart failure?

Great news — hummus can actually be a heart-friendly option! It's made from chickpeas (a legume), which are a great source of plant-based protein, fiber, and potassium — all beneficial for heart health.

Here are a few things to keep in mind when enjoying hummus Show Full Answer

Is hummus a good food choice when living with heart failure?

Great news — hummus can actually be a heart-friendly option! It's made from chickpeas (a legume), which are a great source of plant-based protein, fiber, and potassium — all beneficial for heart health.

Here are a few things to keep in mind when enjoying hummus with heart failure:

- Check the sodium content — Some store-bought hummus can be high in salt. Look for low-sodium versions or make your own at home.
- Watch your portions — A small serving goes a long way.
- Choose smart dippers — Pair it with fresh veggies like carrots or cucumber instead of salty crackers or chips.
- Avoid high-fat add-ons — Skip heavy toppings like excessive olive oil drizzles if you're watching fat intake.

The fiber and potassium in chickpeas support cardiovascular health, making hummus a smarter snack swap compared to processed, salty options.

As always, it's worth checking with a doctor or registered dietitian to make sure it fits within any specific sodium or potassium limits that have been set for managing heart failure.

May 16

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